The supermarkets have been super recently
In the last week I've scored a small pile of discounted chocolate.
I thought it would be interesting to compare the dark varieties that contain roasted almonds.
The Lindt also has sea salt, which doesn't diminish the sweet flavour and silky mouth-feel.
In comparison, the Green & Blacks has an almost powdery mouth-feel and rich cocoa flavour.
Looking at the ingredients I see the latter is around 65% cocoa, while the Lindt is a minimum of 47%.
This might explain the difference in their energy labelling.