Visiting the supermarket is great when you find interesting food marked down and the festive season usually has a heap of specials ahead of the holidays.
Chris makes great hummus but this dip has recently taken the role of my favourite of his products. The fish eggs are salty but the creaminess of the almond meal is really yummy and it's surprisingly filling. One the occasions when I make a meal of this appetiser it'll usually suffice with half a pack of crackers.
